Wow.. hi :) This is so surprising! i missed blogging!! WAY TOO busy with school and dance that resulted in that long "coma" with blogging and baking. Just an update to all my friends who is actually reading my blog, i will be going China, Hangzhou for my internship. Attaching to Nanchang university for 4 months, well and i am sure most of you knows that China literally banned all social websites such as facebook, blogspot, etc. Nevertheless, not going to stop me from accessing these websites! I will find a way ;D
I really really missed my Lime Green Kitchen Aid, so i whipped it out of the box which i shoved into about 4 months ago and had just spent some quality time with it catching up ^^
While i was browsing through the other bloggers' food blog, i felt the adrenaline rush again!! Whee :)
This time i made some mini muffins for my school dance club friends since we will all be training from 9am to 10pm! They might appreciate to have something small to nibble on :)
(The vinegar + milk is actually a substitute for buttermilk) Muffins are a healthier alternative to other cakes as it has lesser fat content, at the same time they are easier to make, especially for beginners :) Life's simple pleasures are well, simple to make !!
Oh before i end this post, want to make a little advertising here.. my school is having a dance production on 1st April and 2nd April, the concert starts at 730pm to 9pm. Tickets are going at $15 each, please come and support! You will be glad to spend your evening with us :) There are modern and hip hop dance items~
Mini Muffin With Chocolate Chips
Makes 54 Mini muffins
*Preheat Oven at 190C
112g butter, melted
1tsp vanilla essence
30g vinegar, i used rice vinegar
228g plain flour
1 Tsp Baking Powder
1 Tsp Baking Soda
200g semisweet chocolate chips
264g brown sugar
Seive flour with baking powder and baking soda*
Stir in sugar and chocolate chips, set aside.
Whisk in eggs, followed by vanilla essence, milk and vinegar.
Using mini muffin pans, line with mini paper cups.
Stir the wet mixture into the dry mixture till a runny batter is formed.
Pour into each paper cup.
Bake for 11-13 minutes at 190C
I love my Dance Friends~ TPDE