Thursday, 8 April 2010

Spring Onion Crisp

Posted by Sweeter side of life at 22:38:00



This is a savoury snack that would probably only appeal to adults. The sight of green' is intimidating to children. In addition, these crisp contains deep fried shallots which has a unique fragrance which can be quite appalling to them as well. Made from similar ingredients as to making bread, you can actually alter the flavour by substituting grated cheese or add in toasted sesame seeds. To be able to make very thin crisp, one must make sure the gluten of the dough is fully developed.



One thing to note is that if they are too thick, they'll puff up and taste bread-like. Use a rolling pin and directly roll the dough on your baking sheet, making it as thin as possible.



These crisps taste like cousins of paper prata! I can't wait to try out cheese flavoured crisps :D

* Preheat oven to 190C
Ingredients

150g Plain Flour
5g Instant Yeast
3g Salt
1g Baking Soda
80ml Milk
30g Unsalted Butter
30g Spring Onions
SOme Fried Shallots

Methods

Mix all ingredients together except the last two.
Knead till smooth and elastic, cover with cliong wrap to relax for 20minutes
knead in the last 2 ingredients*
Using a rolling pin, roll dough thinly on baking pan and bake till golden brown
score the baked dough with a pizza cutter and break them apart to get a nice squares of crisp

note: mine took about 7 minutes to bake till golden brown

7 comments on "Spring Onion Crisp"

Alisa-Foodista on 10 April 2010 at 03:13 said...

What an interesting recipe.If you won't mind, I'd really love to guide foodista readers to your site. Just add your choice of Foodista widget at the end of this blog post and you're all set. Thanks!

MaryMoh on 12 April 2010 at 19:57 said...

Wow... these look thin and crunchy. I love them. I can eat a big handful....maybe can't stop eating them :D

Sweeter side of life on 13 April 2010 at 00:38 said...

Thanks alisa for the link : D


Hey mary
Yes they are so crispy, and they smell wonderful too!

Germaine Low said...

I'm anticipating for the cheese one!!!

Sweeter side of life on 13 April 2010 at 23:20 said...

hi Germaine : D

Sure! i'll shall buy some good cheese :D

tigerfish on 19 April 2010 at 13:21 said...

Like the idea of such savory snacks ;)

Elizabeth and Jared on 26 April 2010 at 08:26 said...

These are very impressive!

 

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