I just bought a Kitchenaid mixer!!! Check her out :D
She is apple green!! She whips such beautiful egg white foams!!
1 hour ago
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Blog Archive
The Foodie Blogroll
Categories
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- breakfast (2)
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- Sandwich (2)
- Sesame (2)
- wholemeal (3)
- Yogurt (1)
Other foodies
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Peaceful Cuisine: Most Therapeutic YouTube Cooking Channel - Do you feel that too many videos these days are too loud, talk too much and pile on the hyper-energetic vibe in order to be interesting? Then you'll real...
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Rolled Jam Buns with Sour Cream Glaze - [image: Rolled Jam Buns with Sour Cream Glaze] I saw a lovely lady riding her bike through New Orleans today. The sunlight was low and behind both of us in...2 days ago
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Mixed root chips Fudge brownie - Salty chips and sweet fudge brownie can become good friends ^^. Actually if you have try chocolate coated potato chips before you will understand. You ca...
2 days ago -
Ji Jor - Chee Jor or Ji Zhor depends on how one is going to romanize it..It's a chewy sweet potato finger. The non-muslim community in Kuala Kangsar will know of...
4 days ago -
Bravetart’s Homemade Nutter Butters - If you’re a peanut butter fan like me, you’ve eaten your fair share of Nutter Butter cookies. Crispy peanut butter wafers filled with a peanut butter creme...4 days ago
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Fish Curry with Okra and Eggplant - [image: Fish Curry with Okra and Eggplant] There is no need to grind or make a spice paste in this quick and easy one-pot Fish Curry with Okra and Eggplant...1 week ago
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Bingka Beras Improved - Bingka Beras Improved *This kuih has been one of my favorites and i have to tweak for an improvement to the previous recipe Kuih Bengka Beras. The tinge of...
2 weeks ago -
Kuih Kosui Pandan 香兰椰丝小糕点 - My SIL from Kuantan is very good in making kuih-muih. This Kuih Kosui Pandan recipe shared by her is easy to follow and taste very nice . *Kuih Kosu...
4 weeks ago -
EASY CROCKPOT PICNIC BEANS - *I've been making these beans for my family for 30+ years and they are always a hit. Now that we are empty nesters, I make a big pot of these and then free...
4 weeks ago -
Orange Cranberry Butter Cupcakes - Recipe Ingredients (9 cupcakes) 120g unsalted butter 80g caster sugar 1/4tsp salt 2 eggs 130g cake flour 1tsp baking powder juice of 1 orange (about 50g...
4 weeks ago -
Pandan Golden Sponge Cake - This was baked after the successful baking of the chocolate golden sponge cake and golden sponge cake which was more than 2 years ago. I have so man...
1 month ago -
Cravings for Churros - These few months, I had cravings for churros so badly, I just buy them to satisfy my cravings regardless of where I am. I must say, this little choux pastr...1 month ago
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My cheese cup cakes - Yearning to make a simple cheese cake. While browsing through the internet, I came across the cheese cup cakes. Methods sound simple enough so I got starte...
4 months ago -
Teaching a workshop in Sicily — October 2017 - Sicilian countryside I am so excited to announce that I will co-jointly teach a food styling and photography workshop combined with Sicilian cooking classe...4 months ago
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Hello world! - Welcome to WordPress. This is your first post. Edit or delete it, then start writing!5 months ago
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Almond Chiffon Cake - *Well hello strangers! Sorry for the long silence here. It has been a rather hectic past few months and it is never easy trying to cope with the increasing...
6 months ago -
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seafood stew in pumpkin - I learned this 'Seafood stew in a pumpkin' dish from a Korean cooking show recently. It is like serving seafood stew in a steamed pumpkin instead of a se...
1 year ago -
Clapypot Yee-Mee 瓦煲伊面 - Made this simple mini *claypot *braised yee mee for dinner pass few days, somthing I havent cooked before..:p I don't cook with claypot much..and since I'v...
1 year ago -
Xmas Log Cake 2015 - Merry Christmas and blessed new year 2016 Durian Log Cake Carrot Log Cake to celebrate my dear sister birthday
1 year ago -
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DIY shrinky keychain - *I* had seen a shrinky before many years back, probably when I was 8 or 9. It was one of those cool things I saw at a funfair/pushcart stall of some sort...
2 years ago -
Announcement - Recently a blogger posted a blog post about me stealing her recipes. Here is my explanation on what are the steps that I had taken to ensure that it i...
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2 years ago -
Most Important Meal of the Day — French Toast for Breakfast! - After a long hiatus, I have decided to blog once again! Thank you for visiting nonetheless! I hope to bring you more in the future, so do support! On some ...3 years ago
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Matcha Azuki Chocolate Entremet - Happy Lunar New Year everyone! For some reason, I'm beginning to find a renewed interest and excitement over Chinese New Year since I got married. Someh...
3 years ago -
Mediterranean Chicken - This is an absolutely quick and easy dinner to throw together when you have friends coming over. They would probably think that you had taken half a day to...
3 years ago -
A Twist on a Classic: Cauliflower Fried Rice with Ham, Shrimp and Pineapple - A new Asian restaurant recently opened just a few blocks from our house. Actually, it was a popular and well-established place that closed many months a...3 years ago
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Shortcakes??? - I was intrigued by its name, Shortcakes. This is not the Strawberry Shortcake we are talking about. It looks very much a scone to me except with a lighter...
4 years ago -
Carousel Cake - Kids just love carousel rides and I just cannot understand why. I don't enjoy rides going round and round, makes me giddy all the time. I'll rather go fo...
4 years ago -
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Happy Cooking in 幸福小窝 - This is going to be a long post, documenting the pictures of the food I've cooked in my new house since the day I moved in. Pardon for the poor iphone cam...
5 years ago -
Back to Basics - Orange Butter Cake - After two hectic months of work, it is finally time for a short break. While I recharge myself physically and emotionally so that I may be all ready to ...
5 years ago -
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Salt and Cracked Pepper Encrusted Roasted Baby Potatoes - [image: roasted fingerling potatoes] This is a really easy, delicious and foolproof recipe for roasted potatoes! This recipe gives you a crisp, salt and ...
6 years ago -
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