I just bought a Kitchenaid mixer!!! Check her out :D
She is apple green!! She whips such beautiful egg white foams!!
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Blog Archive
The Foodie Blogroll
Categories
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- wholemeal (3)
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Other foodies
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Cravings for Churros - These few months, I had cravings for churros so badly, I just buy them to satisfy my cravings regardless of where I am. I must say, this little choux pastr...1 day ago
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10 Things I Do To Survive Airplane Travel - [image: 10 Things I Do To Survive Airplane Travel] At least once a month I’ll find myself in a line at the airport, shoving a small container of my folded ...1 day ago
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Pan Pacific Hotel Singapore: Staycation Review - We recently stayed one night at the Pan Pacific Singapore, right in the heart of the Marina Square and Suntec City enclave. My kids loved the spacious Cit...
1 day ago -
Thai Grilled Pork with sticky rice (Khao Niaow Moo Ping: ข้าวเหนียวหมูปิ้ง) - In Thailand, you can find this food everywhere, Thai Grilled Pork with sticky rice (Khao Niaow Moo Ping: ข้าวเหนียวหมูปิ้ง) is one of the well known fast...
1 day ago -
Super Sweet Sharks - Look at these cute little sharkies. Did you know it’s Shark Week on the Discovery Channel and Shark Fest on National Geographic … and I finally made some c...1 day ago
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American Chocolate Chips Cookies 美式巧克力曲奇 - This American chocolate chips cookies supposed to taste chewy but since my kids prefer to be crunchy, so i have to tweak the recipe to become crunchy cook...
2 days ago -
Charcoal Mung Bean Buns 竹炭豆蓉包子 - *Recipe created in 2013* Few years back, baking with bamboo charcoal was popular. A lot of people were baking bread with bamboo charcoal powder, creating...
1 week ago -
Coconut Chutney - [image: Coconut Chutney] Coconut Chutney - a South Indian condiment made of coconut, chili peppers, and spices. A must-have with idli, thosai, and vadai. V...1 week ago
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EASY CHEESECAKE BITES - *Easy to make and delicious to eat, COLD AND CREAMY cheesecake bites.* *CRUST* *1 cup graham cracker crumbs* *1/4 cup chopped pecans* *1/4 cup melted UNSAL...
3 weeks ago -
Orange Cranberry Flower Buns - *Recipe* Ingredients 180g bread flour 25g raw sugar 1tsp instant yeast 1/4tsp salt 50g orange juice 50g milk/water 1 egg yolk (about 20g) 15g butter zes...
5 weeks ago -
My cheese cup cakes - Yearning to make a simple cheese cake. While browsing through the internet, I came across the cheese cup cakes. Methods sound simple enough so I got starte...
2 months ago -
Teaching a workshop in Sicily — October 2017 - Sicilian countryside I am so excited to announce that I will co-jointly teach a food styling and photography workshop combined with Sicilian cooking classe...3 months ago
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Hello world! - Welcome to WordPress. This is your first post. Edit or delete it, then start writing!3 months ago
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Vanilla Rice Flour Hokkaido Chiffon Cake with Vanilla Custard Cream 北海道香草米粉戚风杯子蛋糕 - 香草卡士逹奶油馅 - Blogging seem not part of my life anymore, I still continue to bake and cook (lesser compared to previous), still wanted to record my baking and ...
3 months ago -
Almond Chiffon Cake - *Well hello strangers! Sorry for the long silence here. It has been a rather hectic past few months and it is never easy trying to cope with the increasing...
4 months ago -
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seafood stew in pumpkin - I learned this 'Seafood stew in a pumpkin' dish from a Korean cooking show recently. It is like serving seafood stew in a steamed pumpkin instead of a se...
1 year ago -
Clapypot Yee-Mee 瓦煲伊面 - Made this simple mini *claypot *braised yee mee for dinner pass few days, somthing I havent cooked before..:p I don't cook with claypot much..and since I'v...
1 year ago -
Xmas Log Cake 2015 - Merry Christmas and blessed new year 2016 Durian Log Cake Carrot Log Cake to celebrate my dear sister birthday
1 year ago -
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DIY shrinky keychain - *I* had seen a shrinky before many years back, probably when I was 8 or 9. It was one of those cool things I saw at a funfair/pushcart stall of some sort...
1 year ago -
Announcement - Recently a blogger posted a blog post about me stealing her recipes. Here is my explanation on what are the steps that I had taken to ensure that it i...
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2 years ago -
Most Important Meal of the Day — French Toast for Breakfast! - After a long hiatus, I have decided to blog once again! Thank you for visiting nonetheless! I hope to bring you more in the future, so do support! On some ...2 years ago
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Matcha Azuki Chocolate Entremet - Happy Lunar New Year everyone! For some reason, I'm beginning to find a renewed interest and excitement over Chinese New Year since I got married. Someh...
3 years ago -
Mediterranean Chicken - This is an absolutely quick and easy dinner to throw together when you have friends coming over. They would probably think that you had taken half a day to...
3 years ago -
A Twist on a Classic: Cauliflower Fried Rice with Ham, Shrimp and Pineapple - A new Asian restaurant recently opened just a few blocks from our house. Actually, it was a popular and well-established place that closed many months a...3 years ago
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Shortcakes??? - I was intrigued by its name, Shortcakes. This is not the Strawberry Shortcake we are talking about. It looks very much a scone to me except with a lighter...
4 years ago -
Carousel Cake - Kids just love carousel rides and I just cannot understand why. I don't enjoy rides going round and round, makes me giddy all the time. I'll rather go fo...
4 years ago -
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Happy Cooking in 幸福小窝 - This is going to be a long post, documenting the pictures of the food I've cooked in my new house since the day I moved in. Pardon for the poor iphone cam...
5 years ago -
Back to Basics - Orange Butter Cake - After two hectic months of work, it is finally time for a short break. While I recharge myself physically and emotionally so that I may be all ready to ...
5 years ago -
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Salt and Cracked Pepper Encrusted Roasted Baby Potatoes - [image: roasted fingerling potatoes] This is a really easy, delicious and foolproof recipe for roasted potatoes! This recipe gives you a crisp, salt and ...
6 years ago -
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